South Caribe Chocolate 85%


ingredients: Cacao and Panela (Unrefined whole cane sugar)

weight: 35 grams

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Our South Caribe is a single-farm blend of 7 varietals established by the inimitable Daniel South on his immaculate 2HA, farm just north of Puerto Viejo on the Caribbean coast founded by his grandparents. His superlative skill with post-harvest fermentation and sun drying infer a richness and complexity which is unsurpassed. His farm-blended cacao creates a fine chocolate which seems impossibly rich, nutty and spicy while simultaneously delivering a fruitiness reminiscent of many stone fruits. You can taste Daniel’s love and care in every bite!


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